How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Mexican Taco Quiche?

You need 10 ingredients. The key ingredients include: 5 eggs, beaten, 2 cups milk, 1 (8 ounce) jar chunky salsa, 1/2 green bell pepper, chopped, and more.

Is Mexican Taco Quiche suitable as breakfast?

Yes, Mexican Taco Quiche falls under the Breakfast category and is a great choice for this type of meal.

How do I store leftover Mexican Taco Quiche?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Mexican Taco Quiche Recipe

Name: Mexican Taco Quiche
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 5 eggs, beaten; 2 cups milk; 1 (8 ounce) jar chunky salsa; 1/2 green bell pepper, chopped; 1/2 onion, chopped; 1 (16 ounce) package shredded Mexican-style cheese blend; salt and black pepper to taste; 1 pound ground beef; 1 (1 ounce) packet taco seasoning mix; 1 (9 inch) unbaked deep dish pie crust

Start your day right with this Mexican Taco Quiche recipe. Made with eggs, milk, chunky salsa and green bell pepper. Easy step-by-step instructions incl…

This Mexican Taco Quiche relies on simple, everyday ingredients such as eggs, beaten, milk, (8 ounce) jar chunky salsa and green bell pepper, chopped. It comes together quickly and makes 4 servings, at about 651 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It's an easy way to start the day, whether you're cooking a relaxed weekend breakfast or need something satisfying before a busy morning. Pair it with fresh fruit or your favorite hot drink to round out the meal.

Updated Jun 30, 2026

Serves 4 Breakfast

Tips for the best results

Read through all the steps once before you start and measure out your ingredients first — it makes everything go more smoothly.
Taste as you go and adjust the seasoning before serving.
Avoid overcrowding the pan — cook in batches if needed for the best texture.
Let the dish rest for a few minutes before serving so the flavors settle.
Store leftovers in an airtight container in the fridge and enjoy within a few days.

Variations & substitutions

Feel free to swap in similar ingredients you already have on hand and adjust seasoning to taste.

No specific allergen information. Please check the ingredient list for possible allergens.

My Personal Notes

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Mexican Taco Quiche

Tips for the best results

Variations & substitutions

My Personal Notes

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