How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Mexican-Style Meat Loaves?

You need 14 ingredients. The key ingredients include: 3 large eggs, lightly beaten, 2/3 cup 2% milk, 2/3 cup thick and zesty tomato sauce, 2 tablespoons Worcestershire sauce, and more.

Is Mexican-Style Meat Loaves suitable as soups & stews?

Yes, Mexican-Style Meat Loaves falls under the Soups & Stews category and is a great choice for this type of meal.

How do I store leftover Mexican-Style Meat Loaves?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Mexican-Style Meat Loaves Recipe

Name: Mexican-Style Meat Loaves
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 3 large eggs, lightly beaten; 2/3 cup 2% milk; 2/3 cup thick and zesty tomato sauce; 2 tablespoons Worcestershire sauce; 1 large onion, finely chopped; 2 cans (2-1/4 ounces each) sliced ripe olives, drained; 3/4 cup dry bread crumbs; 1/3 cup minced fresh cilantro; 2-1/2 teaspoons ground cumin; 2-1/2 teaspoons chili powder; 1 teaspoon salt; 1 teaspoon pepper; 3 pounds lean ground beef (90% lean); Salsa and additional cilantro, optional

Mexican-Style Meat Loaves

Eats Now Editorial Team · 1212 kcal · Soups & Stews

Mexican-Style Meat Loaves – a delicious recipe with eggs, milk, tomato sauce, Worcestershire sauce, onion, olives. Easy to follow and perfect for any occasion.

Serves 4 Soups & Stews

Mexican-Style Meat Loaves

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