Mexican-Style Lasagna

1. 1

   Heat oven to 400 degrees F.

2. 2

   1.

3. 3

   Brown meat in a large skillet; drain.

4. 4

   Stir in Salsa and add seasoning mix; simmer on low heat for 10 minutes, stirring occasionally.

5. 5

   Spread 1/2 cup onto bottom of 8 inch square baking dish sprayed with cooking spray; cover with 2 tortillas.

6. 6

   2.

7. 7

   Top with layers of 1/2 cup of the meat mixture, half the beans, 1/2 cup of cheese and 2 tortillas.

8. 8

   Repeat layers.

9. 9

   Top with remaining meat mixture and cheese; cover with foil.

10. 10

    3.

11. 11

    Bake for 30 minutes.

12. 12

    Remove foil and let stand for 5 minutes or more before serving.

* Per serving · 4 servings · Values may vary.

No additional tips available.