How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Mexican Style Jicama Cole Slaw?

You need 11 ingredients. The key ingredients include: 5 cups grated cabbage, 2 cups grated carrots, 2 cups peeled and julienned jicama, Dressing, and more.

Is Mexican Style Jicama Cole Slaw suitable as salads?

Yes, Mexican Style Jicama Cole Slaw falls under the Salads category and is a great choice for this type of meal.

How do I store leftover Mexican Style Jicama Cole Slaw?

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Mexican Style Jicama Cole Slaw Recipe

Name: Mexican Style Jicama Cole Slaw
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 5 cups grated cabbage; 2 cups grated carrots; 2 cups peeled and julienned jicama; Dressing; 1 cup chopped fresh cilantro; 1/2 cup yellow mustard; 1/2 cup catsup; 4 tablespoons white vinegar; 2 teaspoons sugar; 1 minced garlic clove; salt & pepper

Mexican Style Jicama Cole Slaw

Eats Now Editorial Team · 132 kcal · Salads

Mexican Style Jicama Cole Slaw – a delicious recipe with cabbage, carrots, jicama, Dressing, fresh cilantro, yellow mustard. Easy to follow and perfect for any occasion.

Serves 4 Salads

Mexican Style Jicama Cole Slaw

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