How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Mexican-Style Chicken Manicotti?

You need 11 ingredients. The key ingredients include: 4 uncooked manicotti shells, 1 cup cubed cooked chicken breast, 1 cup salsa, divided, 1/2 cup reduced-fat ricotta cheese, and more.

Is Mexican-Style Chicken Manicotti suitable as meat & poultry?

Yes, Mexican-Style Chicken Manicotti falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Mexican-Style Chicken Manicotti?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Mexican-Style Chicken Manicotti Recipe

Name: Mexican-Style Chicken Manicotti
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 4 uncooked manicotti shells; 1 cup cubed cooked chicken breast; 1 cup salsa, divided; 1/2 cup reduced-fat ricotta cheese; 2 tablespoons sliced ripe olives; 4 teaspoons minced fresh parsley; 1 tablespoon diced pimientos; 1 green onion, thinly sliced; 1 small garlic clove, minced; 1/4 to 1/2 teaspoon hot pepper sauce; 1/3 cup shredded Monterey Jack cheese

Mexican-Style Chicken Manicotti

Eats Now Editorial Team · 225 kcal · Meat & Poultry

Mexican-Style Chicken Manicotti – a delicious recipe with manicotti shells, chicken breast, salsa, ricotta cheese, olives, fresh parsley. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Mexican-Style Chicken Manicotti

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