How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for achiote chicken and rice in a sack?

You need 13 ingredients. The key ingredients include: 2 tsp salt, 4 quart water, 6 skinless and boneless chicken breast, 4 pearl onions quartered, and more.

Is achiote chicken and rice in a sack suitable as meat & poultry?

Yes, achiote chicken and rice in a sack falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover achiote chicken and rice in a sack?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

achiote chicken and rice in a sack Recipe

Name: achiote chicken and rice in a sack
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 tsp salt; 4 quart water; 6 skinless and boneless chicken breast; 4 pearl onions quartered; 1 tsp ground black pepper; 1/4 cup ponzu; 2 tbsp granulated garlic powder; 2 tbsp onion powder; 8 oz can of tomato paste; 6 cup minute rice; 3 grams achiote paste I used Yucatan anchiote paste; 1/2 box phyllo pastry sheets 8 ounces I use Athens brand; 1 stick butter quarter pound

achiote chicken and rice in a sack

Eats Now Editorial Team · 1514 kcal · Meat & Poultry

achiote chicken and rice in a sack – a delicious recipe with salt, water, chicken breast, pearl onions, ground black pepper, ponzu. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

achiote chicken and rice in a sack

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