How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Mexican Stuffed Shells Recipe?

You need 8 ingredients. The key ingredients include: 12 stuffing shells, cooked and liquid removed, 1 pound grnd meat, 1 (12 ounce.) jar mild picante sauce, 1/2 c. water, and more.

Is Mexican Stuffed Shells Recipe suitable as general?

Yes, Mexican Stuffed Shells Recipe falls under the General category and is a great choice for this type of meal.

How do I store leftover Mexican Stuffed Shells Recipe?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Mexican Stuffed Shells Recipe Recipe

Name: Mexican Stuffed Shells Recipe
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 12 stuffing shells, cooked and liquid removed; 1 pound grnd meat; 1 (12 ounce.) jar mild picante sauce; 1/2 c. water; 1 (8 ounce.) can tomato sauce; 1 (4 ounce.) can green chiles, liquid removed; 1 (4 ounce.) shredded Monterey Jack cheese; 1 (2.8 ounce.) can French fried onions

Mexican Stuffed Shells Recipe – a delicious recipe with stuffing shells, grnd meat, picante sauce, water, tomato sauce, green chiles. Easy to follow and perfect for any occasion.

Serves 4 General

Servings: persons

12 stuffing shells, cooked and liquid removed
1 pound grnd meat
1 (12 ounce.) jar mild picante sauce
1/2 c. water
1 (8 ounce.) can tomato sauce
1 (4 ounce.) can green chiles, liquid removed
1 (4 ounce.) shredded Monterey Jack cheese
1 (2.8 ounce.) can French fried onions

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
115 kcal
Category
General

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Mexican Stuffed Shells Recipe

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