How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Mexican Stuffed Peppers?

You need 6 ingredients. The key ingredients include: 4 bell peppers, 1 lb. ground beef, 1 c. cubed Velveeta cheese, 1 c. shredded Monterey Jack cheese, and more.

Is Mexican Stuffed Peppers suitable as meat & poultry?

Yes, Mexican Stuffed Peppers falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Mexican Stuffed Peppers?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Mexican Stuffed Peppers Recipe

Name: Mexican Stuffed Peppers
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 4 bell peppers; 1 lb. ground beef; 1 c. cubed Velveeta cheese; 1 c. shredded Monterey Jack cheese; 1 pkg. taco seasoning mix; 2 c. V-8 juice

Mexican Stuffed Peppers – a delicious recipe with bell peppers, ground beef, Velveeta cheese, shredded Monterey Jack cheese, taco seasoning mix. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Servings: persons

4 bell peppers
1 lb. ground beef
1 c. cubed Velveeta cheese
1 c. shredded Monterey Jack cheese
1 pkg. taco seasoning mix
2 c. V-8 juice

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
801 kcal
Category
Meat & Poultry

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Mexican Stuffed Peppers

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