How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Mexican Street Corn?

You need 9 ingredients. The key ingredients include: 6 ears corn on the cob, charred, 2 -3 tablespoons mayonnaise, 2 -3 tablespoons mexican sour cream, 1 tablespoon lime juice, and more.

Is Mexican Street Corn suitable as soups & stews?

Yes, Mexican Street Corn falls under the Soups & Stews category and is a great choice for this type of meal.

How do I store leftover Mexican Street Corn?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Mexican Street Corn Recipe

Name: Mexican Street Corn
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 6 ears corn on the cob, charred; 2 -3 tablespoons mayonnaise; 2 -3 tablespoons mexican sour cream; 1 tablespoon lime juice; 1 teaspoon chili powder; 1 dash cayenne pepper; salt and pepper, to taste; 1/4 cup chopped fresh cilantro; 1/4 cup cojtija cheese

Mexican Street Corn – a delicious recipe with corn, mayonnaise, sour cream, lime juice, chili powder, cayenne pepper. Easy to follow and perfect for any occasion.

Serves 4 Soups & Stews

Servings: persons

6 ears corn on the cob, charred
2 -3 tablespoons mayonnaise
2 -3 tablespoons mexican sour cream
1 tablespoon lime juice
1 teaspoon chili powder
1 dash cayenne pepper
salt and pepper, to taste
1/4 cup chopped fresh cilantro
1/4 cup cojtija cheese

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
593 kcal
Category
Soups & Stews

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Mexican Street Corn

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