Try this homemade Mexican Salsa Verde, Green Hot Sauce recipe the whole family will love. Made with cilantro leaf, chilies, jalapeno chiles and lime jui…
This Mexican Salsa Verde, Green Hot Sauce relies on simple, everyday ingredients such as (4 ounce) can chilies, diced, jalapeno chiles, seeded, fresh lime juice and garlic, minced. It comes together quickly and makes 4 servings, at about 13 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.
It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.
Updated Jun 30, 2026