Try this homemade Mexican Salsa recipe the whole family will love. Made with green chilies, black olives, tomatoes and green onions. Easy step-by-step i…
This Mexican Salsa relies on simple, everyday ingredients such as to 3 chopped tomatoes, to 5 green onions, chopped, vegetable oil and vinegar (cider). It comes together quickly and makes 4 servings, at about 151 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.
It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.
Updated Jun 30, 2026