How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Nacho Meat Dip?

You need 6 ingredients. The key ingredients include: 1 onion, diced, sauteed in butter, 2 lb. Velveeta cheese, melted, 1 can Ro-Tel tomatoes and chilies, diced, 1 can cream of celery soup, condensed (do not dilute), and more.

Is Nacho Meat Dip suitable as snacks & appetizers?

Yes, Nacho Meat Dip falls under the Snacks & Appetizers category and is a great choice for this type of meal.

How do I store leftover Nacho Meat Dip?

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Nacho Meat Dip Recipe

Name: Nacho Meat Dip
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 onion, diced, sauteed in butter; 2 lb. Velveeta cheese, melted; 1 can Ro-Tel tomatoes and chilies, diced; 1 can cream of celery soup, condensed (do not dilute); 1/2 lb. hamburger, browned and crumbled; 1/2 lb. sausage, browned and crumbled

Nacho Meat Dip – a delicious recipe with onion, Velveeta cheese, Ro-Tel tomatoes, cream of celery soup, hamburger, sausage. Easy to follow and perfect for any occasion.

Serves 4 Snacks & Appetizers

Servings: persons

1 onion, diced, sauteed in butter
2 lb. Velveeta cheese, melted
1 can Ro-Tel tomatoes and chilies, diced
1 can cream of celery soup, condensed (do not dilute)
1/2 lb. hamburger, browned and crumbled
1/2 lb. sausage, browned and crumbled

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
1217 kcal
Category
Snacks & Appetizers

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Nacho Meat Dip

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