How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Mexican Salad Supper Recipe?

You need 8 ingredients. The key ingredients include: 1/2 pound grnd beef, 1/4 c. minced onion, 1/2 med. heat lettuce, shredded, 2 c. (about 4 ounce.) tortilla chips, crushed, and more.

Is Mexican Salad Supper Recipe suitable as salads?

Yes, Mexican Salad Supper Recipe falls under the Salads category and is a great choice for this type of meal.

How do I store leftover Mexican Salad Supper Recipe?

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Mexican Salad Supper Recipe Recipe

Name: Mexican Salad Supper Recipe
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1/2 pound grnd beef; 1/4 c. minced onion; 1/2 med. heat lettuce, shredded; 2 c. (about 4 ounce.) tortilla chips, crushed; 1 avocado, diced; 1 sm. tomato, minced; 1 c. (4 ounce.) shredded Cheddar cheese; 1 (1 lb.) can kidney beans, liquid removed

Mexican Salad Supper Recipe – a delicious recipe with beef, onion, heat lettuce, tortilla chips, avocado, tomato. Easy to follow and perfect for any occasion.

Serves 4 Salads

Servings: persons

1/2 pound grnd beef
1/4 c. minced onion
1/2 med. heat lettuce, shredded
2 c. (about 4 ounce.) tortilla chips, crushed
1 avocado, diced
1 sm. tomato, minced
1 c. (4 ounce.) shredded Cheddar cheese
1 (1 lb.) can kidney beans, liquid removed

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
427 kcal
Category
Salads

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Mexican Salad Supper Recipe

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