How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Mexican Salad?

You need 6 ingredients. The key ingredients include: 1 (16 oz.) can Ranch Style beans, drained, 3 c. shredded lettuce, 1 c. Cheddar cheese, grated, 1 large tomato, diced, and more.

Is Mexican Salad suitable as salads?

Yes, Mexican Salad falls under the Salads category and is a great choice for this type of meal.

How do I store leftover Mexican Salad?

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Mexican Salad Recipe

Name: Mexican Salad
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 (16 oz.) can Ranch Style beans, drained; 3 c. shredded lettuce; 1 c. Cheddar cheese, grated; 1 large tomato, diced; 1/4 c. chopped onion (optional); 1/2 c. Catalina dressing

Mexican Salad – a delicious recipe with beans, shredded lettuce, Cheddar cheese, tomato, onion, dressing. Easy to follow and perfect for any occasion.

Serves 4 Salads

Servings: persons

1 (16 oz.) can Ranch Style beans, drained
3 c. shredded lettuce
1 c. Cheddar cheese, grated
1 large tomato, diced
1/4 c. chopped onion (optional)
1/2 c. Catalina dressing

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
310 kcal
Category
Salads

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Mexican Salad

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