Open-Faced Sandwiches — Salads recipe

Open-Faced Sandwiches

Eats Now Editorial Team  · 86 kcal  · Salads

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Try this homemade Open-Faced Sandwiches recipe the whole family will love. Made with cream cheese, Italian dressing mix, salad dressing and cucumbers. E…

This Open-Faced Sandwiches relies on simple, everyday ingredients such as cucumbers, scored and sliced, paprika (for garnish) and bread (party rye or white). It comes together quickly and makes 4 servings, at about 86 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It works as a light main on its own or as a starter alongside crusty bread, and it's just as good for a cozy night in as it is for feeding a crowd. Leftovers keep well, so it's a smart choice for meal prep too.

Updated Jun 30, 2026

Serves 4 Salads
Servings: persons

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