How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Mexican Rice-Side Dish?

You need 8 ingredients. The key ingredients include: 3 tablespoons olive oil, 1 cup long grain white rice, 1/4 cup green onion, chopped, 1/2 teaspoon garlic powder, and more.

Is Mexican Rice-Side Dish suitable as soups & stews?

Yes, Mexican Rice-Side Dish falls under the Soups & Stews category and is a great choice for this type of meal.

How do I store leftover Mexican Rice-Side Dish?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Mexican Rice-Side Dish Recipe

Name: Mexican Rice-Side Dish
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 3 tablespoons olive oil; 1 cup long grain white rice; 1/4 cup green onion, chopped; 1/2 teaspoon garlic powder; 2 cups chicken broth; 3/4 teaspoon cumin; 3 tablespoons tomato paste; 1/4 cup monterey jack cheese, shredded

Mexican Rice-Side Dish – a delicious recipe with olive oil, long grain white rice, green onion, garlic powder, chicken broth, cumin. Easy to follow and perfect for any occasion.

Serves 4 Soups & Stews

Servings: persons

3 tablespoons olive oil
1 cup long grain white rice
1/4 cup green onion, chopped
1/2 teaspoon garlic powder
2 cups chicken broth
3/4 teaspoon cumin
3 tablespoons tomato paste
1/4 cup monterey jack cheese, shredded

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
505 kcal
Category
Soups & Stews

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Mexican Rice-Side Dish

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