Try this homemade Mexican Red Rice recipe the whole family will love. Made with rice, oil, garlic and white onion. Easy step-by-step instructions included.
This Mexican Red Rice relies on simple, everyday ingredients such as oil, garlic cloves, minced, medium white onion, chopped and (8 ounce) can tomato sauce. It comes together quickly and makes 4 servings, at about 428 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.
It works as a light main on its own or as a starter alongside crusty bread, and it's just as good for a cozy night in as it is for feeding a crowd. Leftovers keep well, so it's a smart choice for meal prep too.
Updated Jun 30, 2026