How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Mexican Potatoes?

You need 4 ingredients. The key ingredients include: 6 Russet potatoes, cut in cubes, 2 lb. Velveeta cheese, 1 can Ro-Tel tomatoes, 2 lb. lean ground beef.

Is Mexican Potatoes suitable as meat & poultry?

Yes, Mexican Potatoes falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Mexican Potatoes?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Mexican Potatoes Recipe

Name: Mexican Potatoes
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Cuisine: Meat & Poultry
Ingredients: 6 Russet potatoes, cut in cubes; 2 lb. Velveeta cheese; 1 can Ro-Tel tomatoes; 2 lb. lean ground beef

Mexican Potatoes – a delicious recipe with potatoes, Velveeta cheese, Ro-Tel tomatoes, lean ground beef. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Servings: persons

6 Russet potatoes, cut in cubes
2 lb. Velveeta cheese
1 can Ro-Tel tomatoes
2 lb. lean ground beef

Frequently Asked Questions

Quick Info

Servings
4 servings
Category
Meat & Poultry

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Mexican Potatoes

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