How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Mexican Pork Stew?

You need 10 ingredients. The key ingredients include: 2-1/2 pounds lean boneless pork, cut into 1-inch cubes, 1 garlic clove, minced, 1 cup chopped onion, 1 can (14-1/2 ounces) no-salt-added diced tomatoes, undrained, and more.

Is Mexican Pork Stew suitable as soups & stews?

Yes, Mexican Pork Stew falls under the Soups & Stews category and is a great choice for this type of meal.

How do I store leftover Mexican Pork Stew?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Mexican Pork Stew Recipe

Name: Mexican Pork Stew
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2-1/2 pounds lean boneless pork, cut into 1-inch cubes; 1 garlic clove, minced; 1 cup chopped onion; 1 can (14-1/2 ounces) no-salt-added diced tomatoes, undrained; 1 to 2 cans (4 ounces each) chopped green chilies; 1 tablespoon minced fresh cilantro; 2 teaspoons dried oregano; 2 bay leaves; 1 tablespoon cornstarch; 1 tablespoon water

Mexican Pork Stew

Eats Now Editorial Team · 222 kcal · Soups & Stews

Mexican Pork Stew – a delicious recipe with pork, garlic, onion, salt, green chilies, fresh cilantro. Easy to follow and perfect for any occasion.

Serves 4 Soups & Stews

Mexican Pork Stew

How did you like this recipe?

Frequently Asked Questions