How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Mexican Plate Dip?

You need 1 ingredient. The key ingredients include: ["1 can refried beans", "1/2 to 3/4 (8 oz.) pkg. ""Philly"" cream cheese", "1 small jar chopped olives or as you please (black or green)", "green onion, chopped", "chopped chili peppers", "chopped tomatoes", "shredded Cheddar cheese"].

Is Mexican Plate Dip suitable as snacks & appetizers?

Yes, Mexican Plate Dip falls under the Snacks & Appetizers category and is a great choice for this type of meal.

How do I store leftover Mexican Plate Dip?

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Mexican Plate Dip Recipe

Name: Mexican Plate Dip
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: ["1 can refried beans", "1/2 to 3/4 (8 oz.) pkg. ""Philly"" cream cheese", "1 small jar chopped olives or as you please (black or green)", "green onion, chopped", "chopped chili peppers", "chopped …

Mexican Plate Dip – a delicious recipe with beans, cream cheese, olives, green onion, chili peppers, tomatoes. Easy to follow and perfect for any occasion.

Serves 4 Snacks & Appetizers

Servings: persons

["1 can refried beans", "1/2 to 3/4 (8 oz.) pkg. ""Philly"" cream cheese", "1 small jar chopped olives or as you please (black or green)", "green onion, chopped", "chopped chili peppers", "chopped tomatoes", "shredded Cheddar cheese"]

Frequently Asked Questions

Quick Info

Servings
4 servings
Category
Snacks & Appetizers

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Mexican Plate Dip

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