How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Mexican Peas?

You need 8 ingredients. The key ingredients include: 32 oz. pkg. Pictsweet black-eyed peas, 2 Tbsp. margarine, 1 c. Pictsweet chopped onion, 3/4 c. Pictsweet chopped green peppers, and more.

Is Mexican Peas suitable as snacks & appetizers?

Yes, Mexican Peas falls under the Snacks & Appetizers category and is a great choice for this type of meal.

How do I store leftover Mexican Peas?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Mexican Peas Recipe

Name: Mexican Peas
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 32 oz. pkg. Pictsweet black-eyed peas; 2 Tbsp. margarine; 1 c. Pictsweet chopped onion; 3/4 c. Pictsweet chopped green peppers; 10 3/4 oz. can stewed tomatoes; 4 oz. can chopped green chilies; 1/2 c. commerical salsa, divided; 1 1/2 c. shredded Cheddar cheese

Mexican Peas – a delicious recipe with black-eyed peas, margarine, onion, green peppers, tomatoes, green chilies. Easy to follow and perfect for any occasion.

Serves 4 Snacks & Appetizers

Servings: persons

32 oz. pkg. Pictsweet black-eyed peas
2 Tbsp. margarine
1 c. Pictsweet chopped onion
3/4 c. Pictsweet chopped green peppers
10 3/4 oz. can stewed tomatoes
4 oz. can chopped green chilies
1/2 c. commerical salsa, divided
1 1/2 c. shredded Cheddar cheese

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
597 kcal
Category
Snacks & Appetizers

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