How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Mexican Mole Sauce?

You need 8 ingredients. The key ingredients include: 2 teaspoons vegetable oil, 1/4 cup finely chopped onion, 1 tablespoon unsweetened cocoa powder, 1 teaspoon ground cumin, and more.

Is Mexican Mole Sauce suitable as soups & stews?

Yes, Mexican Mole Sauce falls under the Soups & Stews category and is a great choice for this type of meal.

How do I store leftover Mexican Mole Sauce?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Mexican Mole Sauce Recipe

Name: Mexican Mole Sauce
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 teaspoons vegetable oil; 1/4 cup finely chopped onion; 1 tablespoon unsweetened cocoa powder; 1 teaspoon ground cumin; 1 teaspoon dried cilantro; 1/8 tablespoon dried minced garlic; 1 (10.75 ounce) can condensed tomato soup; 1 (4 ounce) can diced green chile peppers

Mexican Mole Sauce – a delicious recipe with vegetable oil, onion, cocoa, ground cumin, cilantro, garlic. Easy to follow and perfect for any occasion.

Serves 4 Soups & Stews

Servings: persons

2 teaspoons vegetable oil
1/4 cup finely chopped onion
1 tablespoon unsweetened cocoa powder
1 teaspoon ground cumin
1 teaspoon dried cilantro
1/8 tablespoon dried minced garlic
1 (10.75 ounce) can condensed tomato soup
1 (4 ounce) can diced green chile peppers

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
55 kcal
Category
Soups & Stews

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

Related Recipes

Marcus Samuellson Chili
U Club Vegetarian Chili
Moroccan Lamb Stew
Vegetarian Chili

Mexican Mole Sauce

How did you like this recipe?

Frequently Asked Questions