Easy Mexican Dish

1. 1

   Brown meat and onion in skillet and drain.

2. 2

   Combine the beans, soup and tomatoes and add to the meat mixture.

3. 3

   In a 1 1/2-quart casserole, place a layer of chips on bottom.

4. 4

   Add mixture and top with grated cheese.

5. 5

   Bake at 400u00b0 for 30 minutes or until hot.

* Per serving · 4 servings · Values may vary.

No additional tips available.