How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Mexican Meatloaf?

You need 9 ingredients. The key ingredients include: 3/4 cup milk, 2 eggs, beaten, 1/2 cup dry breadcrumbs, 1/4 cup onion, finely chopped, and more.

Is Mexican Meatloaf suitable as meat & poultry?

Yes, Mexican Meatloaf falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Mexican Meatloaf?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Mexican Meatloaf Recipe

Name: Mexican Meatloaf
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 3/4 cup milk; 2 eggs, beaten; 1/2 cup dry breadcrumbs; 1/4 cup onion, finely chopped; 1/2 teaspoon salt; 1/2 teaspoon pepper; 1/2 teaspoon chili powder; 1 1/2 lbs lean ground beef; 1 (16 ounce) jar picante sauce, warmed

Mexican Meatloaf – a delicious recipe with milk, eggs, breadcrumbs, onion, salt, pepper. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Servings: persons

3/4 cup milk
2 eggs, beaten
1/2 cup dry breadcrumbs
1/4 cup onion, finely chopped
1/2 teaspoon salt
1/2 teaspoon pepper
1/2 teaspoon chili powder
1 1/2 lbs lean ground beef
1 (16 ounce) jar picante sauce, warmed

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
582 kcal
Category
Meat & Poultry

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

Related Recipes

Succotash
The Best Pot Roast
Pork Glaze
Sweet And Spicy Bacon Kebabs With Scallion-Ginger Relish

Mexican Meatloaf

How did you like this recipe?

Frequently Asked Questions