How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Mexican Mashed Potatoes With Green Chiles?

You need 7 ingredients. The key ingredients include: 1 lb russet potato, peeled and cut into 1/2 inch chunks, 2 tablespoons butter or 2 tablespoons margarine, 2 ounces canned diced green chilies, 1/2 cup shredded cheddar cheese, and more.

Is Mexican Mashed Potatoes With Green Chiles suitable as general?

Yes, Mexican Mashed Potatoes With Green Chiles falls under the General category and is a great choice for this type of meal.

How do I store leftover Mexican Mashed Potatoes With Green Chiles?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Mexican Mashed Potatoes With Green Chiles Recipe

Name: Mexican Mashed Potatoes With Green Chiles
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 lb russet potato, peeled and cut into 1/2 inch chunks; 2 tablespoons butter or 2 tablespoons margarine; 2 ounces canned diced green chilies; 1/2 cup shredded cheddar cheese; 1 tablespoon cilantro, chopped; 1/8 teaspoon salt; 1/4 cup skim milk

Mexican Mashed Potatoes With Green Chiles – a delicious recipe with russet potato, butter, green chilies, cheddar cheese, cilantro, salt. Easy to follow and perfect for any occasion.

Serves 4 General

Servings: persons

1 lb russet potato, peeled and cut into 1/2 inch chunks
2 tablespoons butter or 2 tablespoons margarine
2 ounces canned diced green chilies
1/2 cup shredded cheddar cheese
1 tablespoon cilantro, chopped
1/8 teaspoon salt
1/4 cup skim milk

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
201 kcal
Category
General

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Mexican Mashed Potatoes With Green Chiles

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