Warm up with this hearty Mexican Lentil Soup With Bacon recipe. Made with lentils, water, salt and bacon. Easy step-by-step instructions included.
This Mexican Lentil Soup With Bacon relies on simple, everyday ingredients such as lentils, water, or as needed, salt to taste and small onion, chopped. It comes together quickly and makes 4 servings, at about 292 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.
It works as a light main on its own or as a starter alongside crusty bread, and it's just as good for a cozy night in as it is for feeding a crowd. Leftovers keep well, so it's a smart choice for meal prep too.
Updated Jun 30, 2026