Mexican Lasagna

Name: Mexican Lasagna
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 lb. hamburger meat; 2 cloves garlic, minced; 2 tsp. chili powder; 1 tsp. oregano; 1 can Ranch Style beans, drained; 1 lb. Monterey Jack cheese, grated; 1 large onion, diced; 2 cans diced Ro-Tel tomatoes; 1 can cream of chicken soup; flour tortillas

Eats Now Editorial Team · 1169 kcal · Pasta & Noodles

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Mexican Lasagna – a delicious recipe with hamburger, garlic, chili powder, oregano, beans, cheese. Easy to follow and perfect for any occasion.

Serves 4 Pasta & Noodles

Servings: persons

2 lb. hamburger meat
2 cloves garlic, minced
2 tsp. chili powder
1 tsp. oregano
1 can Ranch Style beans, drained
1 lb. Monterey Jack cheese, grated
1 large onion, diced
2 cans diced Ro-Tel tomatoes
1 can cream of chicken soup
flour tortillas

1
Brown meat with salt and pepper, garlic and spices.
2
Line bottom of greased 9 x 13-inch casserole dish with flour tortillas (broken into small pieces).
3
Drain meat and place on top.
4
Add chopped onions, beans and 1 cup Ro-Tel tomatoes.
5
Cover with 1/2 of cheese.
6
Add another layer of tortillas.

1169

kcal

Calories

Fat

Carbs

109

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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Frequently Asked Questions

This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 10 ingredients. The key ingredients include: 2 lb. hamburger meat, 2 cloves garlic, minced, 2 tsp. chili powder, 1 tsp. oregano, and more.

Yes, Mexican Lasagna falls under the Pasta & Noodles category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Quick Info

Servings
4 servings
Calories
1169 kcal
Category
Pasta & Noodles

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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