Mexican Lasagna

Name: Mexican Lasagna
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 Tbsp. salad oil; 1 medium onion, chopped; 2 cloves garlic, minced; 1 medium bell pepper, chopped; 2 (16 oz.) jars mild salsa; 1 Tbsp. chili powder; 1 tsp. ground cumin; 1 (10 oz.) pkg. dry lasagna; 4 c. cooked, bite size chicken; 1 c. each: shredded Cheddar and Jack cheeses

Eats Now Editorial Team · 725 kcal · Pasta & Noodles

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Mexican Lasagna – a delicious recipe with salad oil, onion, garlic, bell pepper, salsa, chili powder. Easy to follow and perfect for any occasion.

Serves 4 Pasta & Noodles

Servings: persons

2 Tbsp. salad oil
1 medium onion, chopped
2 cloves garlic, minced
1 medium bell pepper, chopped
2 (16 oz.) jars mild salsa
1 Tbsp. chili powder
1 tsp. ground cumin
1 (10 oz.) pkg. dry lasagna
4 c. cooked, bite size chicken
1 c. each: shredded Cheddar and Jack cheeses

1
Saute onion, garlic and pepper in oil.
2
Add salsa, pepper, chili powder and cumin.
3
Heat thoroughly and then simmer until sauce is reduced to 4 cups.

725

kcal

Calories

Fat

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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Frequently Asked Questions

This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 10 ingredients. The key ingredients include: 2 Tbsp. salad oil, 1 medium onion, chopped, 2 cloves garlic, minced, 1 medium bell pepper, chopped, and more.

Yes, Mexican Lasagna falls under the Pasta & Noodles category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Quick Info

Servings
4 servings
Calories
725 kcal
Category
Pasta & Noodles

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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