Mexican Lasagna

1. 1

   Brown meat and drain grease. Add tomato sauce, salsa and taco seasoning mix. Simmer, stirring frequently

2. 2

   for 5 minutes. In a separate bowl, combine cottage cheese, eggs and oregano. Break tortillas into 1/4 pieces and spread half of the broken pieces on the bottom of a 9 x 13 dish sprayed with a non-stick cooking spray. Top with half of the

3. 3

   meat mix, then the cottage cheese mixture Top with remaining tortillas. Sprinkle the shredded mozzarella cheese on top.

4. 4

   Bake in pre-heated 375u00b0 oven for 30 minutes. Remove and let stand for 10 minutes before serving.

* Per serving · 4 servings · Values may vary.