Try this homemade Mexican Hot Chocolate recipe the whole family will love. Made with Heavy Cream, Tap Water, Cocoa and Vanilla. Easy step-by-step instru…
This Mexican Hot Chocolate relies on simple, everyday ingredients such as heavy cream, tap water, cocoa powder (unsweetened) and vanilla extract. It comes together quickly and makes 4 servings, at about 228 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.
It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.
Updated Jun 30, 2026