How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Mexican Hamburger Cornbread?

You need 9 ingredients. The key ingredients include: 1 c. yellow cornbread, 1 c. buttermilk, 2 eggs, 1/2 c. oil or bacon drippings, and more.

Is Mexican Hamburger Cornbread suitable as meat & poultry?

Yes, Mexican Hamburger Cornbread falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Mexican Hamburger Cornbread?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Mexican Hamburger Cornbread Recipe

Name: Mexican Hamburger Cornbread
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 c. yellow cornbread; 1 c. buttermilk; 2 eggs; 1/2 c. oil or bacon drippings; 1 can creamed corn; hot pepper, finely chopped; 1 lb. hamburger; 1 onion, chopped; Cheddar cheese

Mexican Hamburger Cornbread – a delicious recipe with yellow cornbread, buttermilk, eggs, oil, corn, hot pepper. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Servings: persons

1 c. yellow cornbread
1 c. buttermilk
2 eggs
1/2 c. oil or bacon drippings
1 can creamed corn
hot pepper, finely chopped
1 lb. hamburger
1 onion, chopped
Cheddar cheese

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
1255 kcal
Category
Meat & Poultry

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Mexican Hamburger Cornbread

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