How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Mexican Grubb?

You need 7 ingredients. The key ingredients include: 1 lb. extra lean ground beef, 1 large onion, 1 can enchilada sauce, 1 can cream of chicken soup, and more.

Is Mexican Grubb suitable as soups & stews?

Yes, Mexican Grubb falls under the Soups & Stews category and is a great choice for this type of meal.

How do I store leftover Mexican Grubb?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Mexican Grubb Recipe

Name: Mexican Grubb
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 lb. extra lean ground beef; 1 large onion; 1 can enchilada sauce; 1 can cream of chicken soup; 1 can cream of mushroom soup; 1 c. milk; 1 small can chopped chilies (if desired)

Mexican Grubb – a delicious recipe with extra lean ground beef, onion, enchilada sauce, cream of chicken soup, cream of mushroom soup, milk. Easy to follow and perfect for any occasion.

Serves 4 Soups & Stews

Servings: persons

1 lb. extra lean ground beef
1 large onion
1 can enchilada sauce
1 can cream of chicken soup
1 can cream of mushroom soup
1 c. milk
1 small can chopped chilies (if desired)

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
522 kcal
Category
Soups & Stews

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Mexican Grubb

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