How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Mexican Dip(50 Servings) ?

You need 5 ingredients. The key ingredients include: 2 lb. ground round, 2 lb. box pasteurized process American cheese, 1 (16 oz.) jar Tabasco Seven Spice chili recipe, 2 (24 oz.) jars salsa, and more.

Is Mexican Dip(50 Servings) suitable as snacks & appetizers?

Yes, Mexican Dip(50 Servings) falls under the Snacks & Appetizers category and is a great choice for this type of meal.

How do I store leftover Mexican Dip(50 Servings) ?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Mexican Dip(50 Servings) Recipe

Name: Mexican Dip(50 Servings)
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 lb. ground round; 2 lb. box pasteurized process American cheese; 1 (16 oz.) jar Tabasco Seven Spice chili recipe; 2 (24 oz.) jars salsa; 2 (15 oz.) cans black beans, drained

Mexican Dip(50 Servings) – a delicious recipe with ground round, American cheese, salsa, black beans. Easy to follow and perfect for any occasion.

Serves 4 Snacks & Appetizers

Servings: persons

2 lb. ground round
2 lb. box pasteurized process American cheese
1 (16 oz.) jar Tabasco Seven Spice chili recipe
2 (24 oz.) jars salsa
2 (15 oz.) cans black beans, drained

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
978 kcal
Category
Snacks & Appetizers

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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