How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Mexican Dip?

You need 3 ingredients. The key ingredients include: 2 lb. Velveeta cheese, shredded and melted, 2 lb. tamales, 2 cans chili without beans.

Is Mexican Dip suitable as snacks & appetizers?

Yes, Mexican Dip falls under the Snacks & Appetizers category and is a great choice for this type of meal.

How do I store leftover Mexican Dip?

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Mexican Dip Recipe

Name: Mexican Dip
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 lb. Velveeta cheese, shredded and melted; 2 lb. tamales; 2 cans chili without beans

Mexican Dip – a delicious recipe with Velveeta cheese, tamales, beans. Easy to follow and perfect for any occasion.

Serves 4 Snacks & Appetizers

Servings: persons

2 lb. Velveeta cheese, shredded and melted
2 lb. tamales
2 cans chili without beans

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
1166 kcal
Category
Snacks & Appetizers

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

Related Recipes

Egg Rolls
Taco Dip
Crazy Dip
Cheese Ball

Mexican Dip

How did you like this recipe?

Frequently Asked Questions