How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Mexican Dip?

You need 7 ingredients. The key ingredients include: 8 oz. cream cheese, 8 oz. sour cream, 1/4 c. taco sauce, 1 pkg. taco seasoning mix, and more.

Is Mexican Dip suitable as snacks & appetizers?

Yes, Mexican Dip falls under the Snacks & Appetizers category and is a great choice for this type of meal.

How do I store leftover Mexican Dip?

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Mexican Dip Recipe

Name: Mexican Dip
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 8 oz. cream cheese; 8 oz. sour cream; 1/4 c. taco sauce; 1 pkg. taco seasoning mix; 1 can Frito Lay bean dip; 8 oz. sharp Cheddar cheese, grated; 8 oz. Monterey Jack cheese with jalapeno peppers, grated

Mexican Dip – a delicious recipe with cream cheese, sour cream, taco sauce, taco seasoning mix, Lay bean, Cheddar cheese. Easy to follow and perfect for any occasion.

Serves 4 Snacks & Appetizers

Servings: persons

8 oz. cream cheese
8 oz. sour cream
1/4 c. taco sauce
1 pkg. taco seasoning mix
1 can Frito Lay bean dip
8 oz. sharp Cheddar cheese, grated
8 oz. Monterey Jack cheese with jalapeno peppers, grated

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
759 kcal
Category
Snacks & Appetizers

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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