How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Mexican Dip?

You need 10 ingredients. The key ingredients include: 2 cans bean dip (Fritos, etc.), 8 oz. sour cream, 1 pkg. taco seasoning, 1/2 c. mayonnaise (for second layer), and more.

Is Mexican Dip suitable as snacks & appetizers?

Yes, Mexican Dip falls under the Snacks & Appetizers category and is a great choice for this type of meal.

How do I store leftover Mexican Dip?

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Mexican Dip Recipe

Name: Mexican Dip
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 cans bean dip (Fritos, etc.); 8 oz. sour cream; 1 pkg. taco seasoning; 1/2 c. mayonnaise (for second layer); large jar salsa (mild or hot); chopped onions; black and green olives; about 3 tomatoes; 8 oz. shredded Cheddar cheese; Doritos, corn chips, etc.

Mexican Dip

Eats Now Editorial Team · 541 kcal · Snacks & Appetizers

Mexican Dip – a delicious recipe with bean dip, sour cream, taco seasoning, mayonnaise, salsa, onions. Easy to follow and perfect for any occasion.

Serves 4 Snacks & Appetizers

Mexican Dip

How did you like this recipe?

Frequently Asked Questions