How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Mexican Dip?

You need 10 ingredients. The key ingredients include: 1 can refried beans, 1 pkg. taco seasoning, 1/2 c. sour cream, 1 can black olives, sliced in thirds, and more.

Is Mexican Dip suitable as snacks & appetizers?

Yes, Mexican Dip falls under the Snacks & Appetizers category and is a great choice for this type of meal.

How do I store leftover Mexican Dip?

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Mexican Dip Recipe

Name: Mexican Dip
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 can refried beans; 1 pkg. taco seasoning; 1/2 c. sour cream; 1 can black olives, sliced in thirds; 1 jar taco sauce (medium); 1 1/2 lb. chopped meat, cooked and drained; 1/2 c. mayonnaise; 1 onion, chopped; 2 c. Cheddar cheese, grated; 2 tomatoes, chopped

Mexican Dip

Eats Now Editorial Team · 890 kcal · Snacks & Appetizers

Mexican Dip – a delicious recipe with beans, taco seasoning, sour cream, black olives, taco sauce, chopped meat. Easy to follow and perfect for any occasion.

Serves 4 Snacks & Appetizers

Mexican Dip

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