How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Mexican Dip?

You need 13 ingredients. The key ingredients include: 1 lb. ground beef, brown and drain grease, 15 1/2 oz. can refried beans, 8 oz. can tomato sauce, 1 pkg. taco seasoning, and more.

Is Mexican Dip suitable as snacks & appetizers?

Yes, Mexican Dip falls under the Snacks & Appetizers category and is a great choice for this type of meal.

How do I store leftover Mexican Dip?

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Mexican Dip Recipe

Name: Mexican Dip
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 lb. ground beef, brown and drain grease; 15 1/2 oz. can refried beans; 8 oz. can tomato sauce; 1 pkg. taco seasoning; 1/4 onion, chopped; 1/4 green pepper, chopped; 1/4 tsp. chili powder; 1 c. sour cream; avocado dip; cheese; lettuce; tomatoes; black olives

Mexican Dip

Eats Now Editorial Team · 558 kcal · Snacks & Appetizers

Mexican Dip – a delicious recipe with ground beef, beans, tomato sauce, taco seasoning, onion, green pepper. Easy to follow and perfect for any occasion.

Serves 4 Snacks & Appetizers

Mexican Dip

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