How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Jeannie'S Taco Dip?

You need 5 ingredients. The key ingredients include: 1 (12 ounce) jar salsa, 1 (15 ounce) can chili, with or (15 ounce) can without beans, 8 ounces cream cheese, 16 ounces sour cream, and more.

Is Jeannie'S Taco Dip suitable as snacks & appetizers?

Yes, Jeannie'S Taco Dip falls under the Snacks & Appetizers category and is a great choice for this type of meal.

How do I store leftover Jeannie'S Taco Dip?

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Jeannie'S Taco Dip Recipe

Name: Jeannie'S Taco Dip
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 (12 ounce) jar salsa; 1 (15 ounce) can chili, with or (15 ounce) can without beans; 8 ounces cream cheese; 16 ounces sour cream; 8 ounces shredded mexican cheese (or some other cheese)

Jeannie'S Taco Dip – a delicious recipe with salsa, chili, cream cheese, sour cream, mexican cheese. Easy to follow and perfect for any occasion.

Serves 4 Snacks & Appetizers

Servings: persons

1 (12 ounce) jar salsa
1 (15 ounce) can chili, with or (15 ounce) can without beans
8 ounces cream cheese
16 ounces sour cream
8 ounces shredded mexican cheese (or some other cheese)

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
672 kcal
Category
Snacks & Appetizers

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

Related Recipes

Olive Cheese Balls
Carrot Dip
Holiday Cheese Ball
Strawberry Yogurt Dip

Jeannie'S Taco Dip

How did you like this recipe?

Frequently Asked Questions