How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Mexican Dip #1?

You need 8 ingredients. The key ingredients include: 1 (16 oz.) can refried beans, 1 (1 1/4 oz.) pkg. taco mix, 1 carton frozen guacamole, 2 tomatoes, chopped, and more.

Is Mexican Dip #1 suitable as snacks & appetizers?

Yes, Mexican Dip #1 falls under the Snacks & Appetizers category and is a great choice for this type of meal.

How do I store leftover Mexican Dip #1?

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Mexican Dip #1 Recipe

Name: Mexican Dip #1
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 (16 oz.) can refried beans; 1 (1 1/4 oz.) pkg. taco mix; 1 carton frozen guacamole; 2 tomatoes, chopped; 2 bunches green onions, chopped; 1 (4 oz.) can mild chopped green chilies; 8 oz. sour cream; tortilla chips

Mexican Dip #1 – a delicious recipe with beans, taco mix, guacamole, tomatoes, green onions, green chilies. Easy to follow and perfect for any occasion.

Serves 4 Snacks & Appetizers

Servings: persons

1 (16 oz.) can refried beans
1 (1 1/4 oz.) pkg. taco mix
1 carton frozen guacamole
2 tomatoes, chopped
2 bunches green onions, chopped
1 (4 oz.) can mild chopped green chilies
8 oz. sour cream
tortilla chips

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
170 kcal
Category
Snacks & Appetizers

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Mexican Dip #1

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