How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Mexican Cornbread Recipe?

You need 9 ingredients. The key ingredients include: 1 1/2 c. corn meal (yellow), 1 1/2 c. self-rising flour, 1 1/2 jalapeno peppers, minced, 3 Large eggs, well beaten, and more.

Is Mexican Cornbread Recipe suitable as general?

Yes, Mexican Cornbread Recipe falls under the General category and is a great choice for this type of meal.

How do I store leftover Mexican Cornbread Recipe?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Mexican Cornbread Recipe Recipe

Name: Mexican Cornbread Recipe
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 1/2 c. corn meal (yellow); 1 1/2 c. self-rising flour; 1 1/2 jalapeno peppers, minced; 3 Large eggs, well beaten; 1 can cream style corn; 3/4 c. lowfat milk; 3/4 c. veg. oil; 1/2 bell pepper, minced; Salt to taste

Mexican Cornbread Recipe – a delicious recipe with corn meal, flour, peppers, eggs, cream style corn, milk. Easy to follow and perfect for any occasion.

Serves 4 General

Servings: persons

1 1/2 c. corn meal (yellow)
1 1/2 c. self-rising flour
1 1/2 jalapeno peppers, minced
3 Large eggs, well beaten
1 can cream style corn
3/4 c. lowfat milk
3/4 c. veg. oil
1/2 bell pepper, minced
Salt to taste

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
1298 kcal
Category
General

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

Related Recipes

Nor'Easter
Creamy Apple Raisin Oatmeal
Pancetta & Potato Croquettes #5Fix
Balsamic Soy Dressing

Mexican Cornbread Recipe

How did you like this recipe?

Frequently Asked Questions