How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Mexican Cornbread Casserole?

You need 6 ingredients. The key ingredients include: 1 pkg. jalapeno cornbread mix, 1 (17 oz.) can cream-style corn, 2 c. grated cheese, 1 medium onion, chopped, and more.

Is Mexican Cornbread Casserole suitable as meat & poultry?

Yes, Mexican Cornbread Casserole falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Mexican Cornbread Casserole?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Mexican Cornbread Casserole Recipe

Name: Mexican Cornbread Casserole
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 pkg. jalapeno cornbread mix; 1 (17 oz.) can cream-style corn; 2 c. grated cheese; 1 medium onion, chopped; 1 lb. hamburger meat or fresh ground turkey; salt and pepper to taste

Mexican Cornbread Casserole – a delicious recipe with jalapeno cornbread, cream-style, grated cheese, onion, hamburger, salt. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Servings: persons

1 pkg. jalapeno cornbread mix
1 (17 oz.) can cream-style corn
2 c. grated cheese
1 medium onion, chopped
1 lb. hamburger meat or fresh ground turkey
salt and pepper to taste

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
812 kcal
Category
Meat & Poultry

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