How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Mexican Cornbread?

You need 11 ingredients. The key ingredients include: 1 c. cream-style corn, 1 bell pepper, hot pepper to taste (about 1/2 tsp.), 1 onion, chopped, and more.

Is Mexican Cornbread suitable as general?

Yes, Mexican Cornbread falls under the General category and is a great choice for this type of meal.

How do I store leftover Mexican Cornbread?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Mexican Cornbread Recipe

Name: Mexican Cornbread
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 c. cream-style corn; 1 bell pepper; hot pepper to taste (about 1/2 tsp.); 1 onion, chopped; 1 c. grated cheese; 3 eggs; 1 1/2 c. self-rising meal; 1 c. buttermilk; 1/2 c. oil; 1 Tbsp. sugar; 1/4 tsp. salt

Mexican Cornbread

Eats Now Editorial Team · 1283 kcal · General

Mexican Cornbread – a delicious recipe with cream-style corn, bell pepper, hot pepper, onion, grated cheese, eggs. Easy to follow and perfect for any occasion.

Serves 4 General

Mexican Cornbread

How did you like this recipe?

Frequently Asked Questions