How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Mexican Corn Soup Recipe?

You need 7 ingredients. The key ingredients include: 4 c. frzn corn (1 1/2 lbs.), 1 c. water, 1/4 c. butter, 3 1/2 c. lowfat milk, and more.

Is Mexican Corn Soup Recipe suitable as soups & stews?

Yes, Mexican Corn Soup Recipe falls under the Soups & Stews category and is a great choice for this type of meal.

How do I store leftover Mexican Corn Soup Recipe?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Mexican Corn Soup Recipe Recipe

Name: Mexican Corn Soup Recipe
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 4 c. frzn corn (1 1/2 lbs.); 1 c. water; 1/4 c. butter; 3 1/2 c. lowfat milk; 1/2 teaspoon salt; 6 tbsp. cream cheese; 3 tbsp. diced green chilies (sm. can)

Mexican Corn Soup Recipe – a delicious recipe with corn, water, butter, milk, salt, cream cheese. Easy to follow and perfect for any occasion.

Serves 4 Soups & Stews

Servings: persons

4 c. frzn corn (1 1/2 lbs.)
1 c. water
1/4 c. butter
3 1/2 c. lowfat milk
1/2 teaspoon salt
6 tbsp. cream cheese
3 tbsp. diced green chilies (sm. can)

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Quick Info

Servings
4 servings
Calories
519 kcal
Category
Soups & Stews

Eats Now Editorial Team

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