How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Mexican Corn Casserole Recipe?

You need 7 ingredients. The key ingredients include: 1 pkg. Mexican cornbread mix, 1 can cream style corn, 1 can whole kernel corn, liquid removed, 1 stick butter (1/2 c.), melted, and more.

Is Mexican Corn Casserole Recipe suitable as general?

Yes, Mexican Corn Casserole Recipe falls under the General category and is a great choice for this type of meal.

How do I store leftover Mexican Corn Casserole Recipe?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Mexican Corn Casserole Recipe Recipe

Name: Mexican Corn Casserole Recipe
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 pkg. Mexican cornbread mix; 1 can cream style corn; 1 can whole kernel corn, liquid removed; 1 stick butter (1/2 c.), melted; 1 (8 ounce.) carton lowfat sour cream; 1 c. shredded cheese; Minced jalapeno peppers (opt.)

Mexican Corn Casserole Recipe – a delicious recipe with mix, cream style corn, whole kernel corn, butter, sour cream, shredded cheese. Easy to follow and perfect for any occasion.

Serves 4 General

Servings: persons

1 pkg. Mexican cornbread mix
1 can cream style corn
1 can whole kernel corn, liquid removed
1 stick butter (1/2 c.), melted
1 (8 ounce.) carton lowfat sour cream
1 c. shredded cheese
Minced jalapeno peppers (opt.)

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Quick Info

Servings
4 servings
Calories
966 kcal
Category
General

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