Mexican Corn Bread Casserole — Meat & Poultry recipe

Mexican Corn Bread Casserole

Eats Now Editorial Team  · 927 kcal  · Meat & Poultry

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Bake this irresistible Mexican Corn Bread Casserole at home. Made with ground beef, onion, jalapenos and eggs. Easy step-by-step instructions included.

This Mexican Corn Bread Casserole relies on simple, everyday ingredients such as ground beef (extra lean), chopped onion, eggs, beaten and cream-style corn. It comes together quickly and makes 4 servings, at about 927 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.

Updated Jun 30, 2026

Serves 4 Meat & Poultry
Servings: persons

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