How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Mexican Corn Bread Bake?

You need 9 ingredients. The key ingredients include: 2 lb. ground beef, 1 onion, chopped, 1 green bell pepper, chopped, 1 tsp. salt, and more.

Is Mexican Corn Bread Bake suitable as soups & stews?

Yes, Mexican Corn Bread Bake falls under the Soups & Stews category and is a great choice for this type of meal.

How do I store leftover Mexican Corn Bread Bake?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Mexican Corn Bread Bake Recipe

Name: Mexican Corn Bread Bake
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 lb. ground beef; 1 onion, chopped; 1 green bell pepper, chopped; 1 tsp. salt; 1 envelope chili seasoning mix; 1 (8 oz.) can tomato sauce; 1 (7 oz.) pkg. corn muffin mix; 1 c. evaporated milk; 1 c. shredded sharp Cheddar cheese

Mexican Corn Bread Bake – a delicious recipe with ground beef, onion, green bell pepper, salt, chili seasoning mix, tomato sauce. Easy to follow and perfect for any occasion.

Serves 4 Soups & Stews

Servings: persons

2 lb. ground beef
1 onion, chopped
1 green bell pepper, chopped
1 tsp. salt
1 envelope chili seasoning mix
1 (8 oz.) can tomato sauce
1 (7 oz.) pkg. corn muffin mix
1 c. evaporated milk
1 c. shredded sharp Cheddar cheese

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
898 kcal
Category
Soups & Stews

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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