How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Mexican Corn Bread?

You need 9 ingredients. The key ingredients include: 2 medium onions, cut fine, 1 large sweet pepper, cut fine, 3 hot peppers, cut fine, 2 eggs, well beaten, and more.

Is Mexican Corn Bread suitable as general?

Yes, Mexican Corn Bread falls under the General category and is a great choice for this type of meal.

How do I store leftover Mexican Corn Bread?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Mexican Corn Bread Recipe

Name: Mexican Corn Bread
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 medium onions, cut fine; 1 large sweet pepper, cut fine; 3 hot peppers, cut fine; 2 eggs, well beaten; 1 c. Cheddar cheese; 1/2 c. Wesson oil; 1/2 c. sweet milk; 1 (No. 2) can whole kernel corn, drained; 1 1/2 c. corn meal

Mexican Corn Bread – a delicious recipe with onions, sweet pepper, hot peppers, eggs, Cheddar cheese, Wesson oil. Easy to follow and perfect for any occasion.

Serves 4 General

Servings: persons

2 medium onions, cut fine
1 large sweet pepper, cut fine
3 hot peppers, cut fine
2 eggs, well beaten
1 c. Cheddar cheese
1/2 c. Wesson oil
1/2 c. sweet milk
1 (No. 2) can whole kernel corn, drained
1 1/2 c. corn meal

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
742 kcal
Category
General

Eats Now Editorial Team

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