How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Mexican Corn Bread?

You need 8 ingredients. The key ingredients include: 1 Tbsp. corn oil, 1 can whole kernel corn, 1 can Mexican hot relish or 1 can Ro-Tel, drained, 3 eggs, and more.

Is Mexican Corn Bread suitable as meat & poultry?

Yes, Mexican Corn Bread falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Mexican Corn Bread?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Mexican Corn Bread Recipe

Name: Mexican Corn Bread
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 Tbsp. corn oil; 1 can whole kernel corn; 1 can Mexican hot relish or 1 can Ro-Tel, drained; 3 eggs; 2 c. self-rising corn meal; milk (to desired consistency); grated Cheddar cheese; 1 lb. sausage

Mexican Corn Bread – a delicious recipe with corn oil, whole kernel corn, hot relish, eggs, meal, milk. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Servings: persons

1 Tbsp. corn oil
1 can whole kernel corn
1 can Mexican hot relish or 1 can Ro-Tel, drained
3 eggs
2 c. self-rising corn meal
milk (to desired consistency)
grated Cheddar cheese
1 lb. sausage

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
300 kcal
Category
Meat & Poultry

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