How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Mexican Corn Bread?

You need 11 ingredients. The key ingredients include: 4 Tbsp. jalapeno peppers, 3 c. self-rising cornmeal, 3 Tbsp. flour, 2 Tbsp. sugar, and more.

Is Mexican Corn Bread suitable as meat & poultry?

Yes, Mexican Corn Bread falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Mexican Corn Bread?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Mexican Corn Bread Recipe

Name: Mexican Corn Bread
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 4 Tbsp. jalapeno peppers; 3 c. self-rising cornmeal; 3 Tbsp. flour; 2 Tbsp. sugar; 1 large can cream-style corn; 2 c. grated cheese; 3 eggs; 1 full can large Milnot; 1/4 tsp. soda; 1/2 tsp. baking powder; bacon drippings and crumbled bacon

Mexican Corn Bread

Eats Now Editorial Team · 906 kcal · Meat & Poultry

Mexican Corn Bread – a delicious recipe with jalapeno peppers, cornmeal, flour, sugar, cream-style, grated cheese. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Mexican Corn Bread

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